STARTERS

Mexican style salad

Fresh orange, mixed lettuce, boiled Mexican beans and corn, Fermented beetroot, pickled red onion with orange dressing, fresh herb oil

£9.95

Beetroot swirls stuffed creamy cheese

Beetroot stuffed creamy cheese corn and pomegranate seeds Glazed Grapes, smoked yoghurt, fresh herb oil

£9.95

Crispy Halloumi and Avocado Salad

Deep fried halloumi cheese, mixed lettuce, avocado, cherry tomatoes With honey sesame prune sauce

£11.95

Chicken breast pate

Slow cooking creamy chicken breast, crunchy bread sesame mix seeds With Prune and horseradish sauce

£10.95

Tiger Prawns Tempura

Tempura battered tiger prawns, pickled red onion and rocket lemon dressing with homemade cocktail sauce

£11.50

Deep Fried Calamari

Calamari, leaves, lemon, fresh chili, coriander, lime, soya sauce

£11.50

Argentinian beef mango salad

Grilled Argentinian beef tenderloin served mixed lettuce ,cherry tomatoes, Fresh mango and mango dressing

£11.95

Argentinian Ceviche Sea bass

Marinated sea bass mango dressing, dried black olive sauce, green fresh oil microgreens

£12.50

Beef Steak Tartare

Beef fillet steak, egg yolk, capers, shallots, cornichons, Dijon mustard, Worcestershire sauce, crispy bread, microgreens

£12.95

Truffle Beef Carpaccio

Pepper crusted fillet of beef, chimichurri, rocket, parmesan, balsamic With Truffle mayo

£13.95

MAINS

Beef Mutancana

slowly cooked marinated feather of beef served with caramelized dried fruits, flaked almonds and pistachios

£25.95

Asador cheesy stuffed meatloaf

ground beef stuffed with melted mozzarella “served with chips” and “two dipping sauce”

£24.95

Flank steak Paccheri

Flank bavette with beef rub and creamy paccheri pasta Served with sauteed oyster mushroom, balsamic glaze and shaved parmesan

£22.95

Grilled lamb cutlets

Marinated lamb cutlets, roasted plum tomatoes, mashed potatoes with gravy sauce

£23.95

Flat Iron chicken

Grilled Marinated boneless chicken thighs served with sauteed mixed vegetables, chimichurri sauce

£19.95

Sea bass risotto

Grilled sea bass, risotto served with s mussels and clams balsamic glaze, crispy spring onions

£20.95

Linguine prawns

Tiger prawns & Atlantic prawns, Linguine pasta with tomato sauce, Served with s mussels and clams, pomegranate glaze

£21.95

STEAKS

RIBEYE STEAK 10oz 280gr

£29.95

SIRLOIN STEAK 10oz 28

£27.95

All steaks served with the 1 of chef’s special sauces

*Chimichurri sauce *mushroom sauce*veal jus sauce

BURGERS

ASADO BURGER

Slow cooked boneless beef ribs with cheese, glaze onions, roasted tomato, gherkin pickle crispy matchstick potatoes, brioche bun

£19.75

CHIMICHURRI BURGER

Ground beef with cheese, glaze onion, roasted tomato, gherkin pickle crispy matchstick potatoes, chimichurri sauce, brioche bun

£18.75

All burger served with the chef’s special dip sauce

*smoked garlic mayo*homemade buffalo sauce*boom yellow sauce

All burger served with chips or potatoes wedges

DESSERTS

New York Cheesecake

Crumble Topping, Strawberry Sauce, Vanilla Ice Cream

£7.50

Chocolate Brownie

Brownie with Hazelnut Toffee and Vanilla Ice Cream

£7.50

Amaretto Creme Brulee

Vanilla custard base , Amaretto biscuits, forest fruits

£7.50

Pineapple Creole

freshly sliced pineapple, spicy tropical flavours served with dried fig toffee ,vanilla sauce

£7.50

Selection of ice cream

Choice of 2 scoop of ice cream

£7.50